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We all love to have a tasty meal in the morning, but we don’t want to cook breakfast for a long time. I have a whole list of quick, hearty, delicious breakfasts. And today I want to share one of my favorite recipes - lazy khachapuri in a pan. This breakfast takes about 10 minutes. My husband especially loves when I cook such khachapuri. Try and please your family with such a delicious, hearty breakfast.
For video lovers, I have prepared a short video recipe, see:
Step-by-step recipe for cooking lazy khachapuri in a pan:
I immediately put a frying pan with a few drops of vegetable oil to warm up. The dough is prepared with lightning speed.
I pour kefir into a deep bowl and add soda, salt. Mix and let stand for one minute. Soda will react with kefir and get an air mass.
Next, I add cottage cheese. Cottage cheese can be replaced with cheese. But it seems to me that with cottage cheese it is more useful.
Add eggs and mix with a fork.
Finely chop the greens (it is possible without it) and add to the dough, pepper and mix lightly.
Now I add flour, mix with a fork. The dough is quite thick.
The pan is already hot. I spread the dough and evenly distribute it over the entire surface.
I cover the lid and fry on a fire slightly below average for 5 minutes.
Time has passed. I flip it like this:
I take a plate the size of a lazy khachapuri and tilting the pan I shift it onto a plate. Then I cover the plate with a frying pan, turn it over. I put it on the fire, I take off the plate. Ready!
So khachapuri will definitely remain whole and beautiful.
Sprinkle with some cheese (optional). Close the lid and cook for another 3-4 minutes.
Great breakfast is ready! Khachapuri I cut into 8 parts, for convenience. Bon appetit! I love eating it with sour cream.
